百师联盟2025届高三一轮复习联考(三)英语(百B)试题

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百师联盟2025届高三一轮复习联考(三)英语(百B)试题正在持续更新,目前2025衡水名师卷答案网为大家整理了相关试题及答案,供大家查缺补漏,高效提升成绩。

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How much do you know(C)2.Why did the cook update the sweet andabout the history ofsour sauce?pizza?How does itA.To create a new dish.become a global food?B.To follow an ancient style.C.To meet Russians'tastes.D.To use local ingredients.》》》Find the answer inPassage C.www.xyyb50wW,x yy b s002》L(D)3.What does the author say when preparingguo bao rou?A.Choosing the type of pork carefully.B.Adding some vegetables to keep healthy.C.Sticking to traditional preparationcheamethods.D.Finding favorites by exploring differentversions.www.xyybs.comww xyybs.cPracticeU一UU一(B)4.What does the author suggest about thedish?(C)1.Why does the author mention "focaccia"inA.It is affordable for everyone.paragraph 1?B.It is suitable for home cookingA.To introduce a new food.C.It requires a lot of cooking skills.B.To compare it with modern bread types.D.It leads to health problems due to frying.C.To establish a historical connection to pizza.D.To highlight its popularity among ancientRomans.www×yybs.c0mwww x y y b s.c》》【答素解析本文的语篇类型是说明文,主题语境是人与社会之饮食文化。本文主要介绍了中国东北名菜一锅包肉。(B)2.What does the underlined word“fulfilled”in paragraph2mean?1.B。写作手法题。根据第一段可知,在中国以外,了解A.Expressed.东北菜的人很少。作者通过指出东北菜在全球知名度较低来引出话题。B.Satisfied.C.Proved.2.C。细节理解题。根据第二段可知,一群居住在哈尔滨D.Accepted.的俄罗斯人点了这道菜,但他们不喜欢太浓的酱汁。厨师为了迎合俄罗斯顾客的口味,改进了酱汁。3.D。细节理解题。根据第四段But we encourageyou to try both ways and decide for yourself whichversion you like betterT可知,作者建议通过尝试不(A)3.What is paragraph 3 mainly about?同的版本找到自己喜欢的风味,故选D。A.How pizza spread around the world.B.How technological advances affect pizza.C.The popularity of pizza among4.B。推理判断题。根据最后一段内容可知,即使immigrants.是初学者,这道菜也很容易做。材料简单易得,过D.The establishment of New York's first程也容易操作。由此可以推测,这道菜适合家庭烹pizza shop.饪。www.xyybs.com4
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